Flavourful and convenient product, simple to prepare either by grilling or microwave!
Very flavourful and tender.
Each bite of the smoked duck breast is juicy, tender, and flavourful.
Preparation method:
1. Defrost the frozen smoked duck breast until it is fully thawed.
2. Fry in pan or bake in oven or air-fryer until skin turns crispy and golden brown.
3. Slice into pieces, ready to serve.
/4. After thawing, put them in a preheated air-fryer at 180 degrees for 8 minutes or till the skin turns crispy
Comes in 1 size only (approximately 190gm-220gm)
Get 1 kg at super affordable price!
Storage Instruction:
The product should be kept frozen at -18ºC if not consumed immediately. Before consumption, the product should be fully thawed and thoroughly cooked prior to serving. The product is fresh frozen and ready to cook.
🚫non halal
Product origin from China.

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