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Marinated Honey Baby Back Ribs (500gm) | 蜜汁排骨

The baby back ribs are marinated in a mixture of honey, soy sauce, garlic, ginger, and other seasonings to create a rich and sticky glaze. The marinade infuses the meat with sweet and savory flavors, resulting in juicy and succulent ribs.

Prawn Paste Marinated Chicken Mid joint Wings (400gm) | 虾酱鸡中翅

The chicken mid-joint wings are marinated in a mixture of prawn paste, garlic, ginger, soy sauce, and other seasonings. The prawn paste, also known as shrimp paste, adds a unique umami flavor to the wings, giving them a rich and savory taste.

Teriyaki Marinated Saba Fillet (300gm) | 照烧鲭鱼

The fillets are marinated in a teriyaki sauce, which typically consists of soy sauce, mirin (sweet rice wine), sake (Japanese rice wine), sugar, and ginger. The marinade infuses the fish with a sweet and savory flavor, creating a perfect balance between the natural richness of the mackerel and the umami of the teriyaki sauce.